Research publications

Alfred Health research outcomes are published in a wide range of peer reviewed journals. 

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Personalized nutrition therapy in critical care

Wischmeyer, Paul E.; Bear, Danielle E.; Berger, Mette M.; De Waele, Elisabeth; Gunst, Jan; McClave, Stephen A.; Prado, Carla M.; Puthucheary, Zudin; Ridley, Emma Jean; Vanden Berghe, Greet; van Zanten, Arthur R.H.

(2023), Critical Care, 27

DOI: 10.1186/s13054-023-04539-x

Study protocol for TARGET protein: The effect of augmented administration of enteral protein to critically ill adults on clinical outcomes: A cluster randomised, cross-sectional, double cross-over, clinical trial

Summers MJ, Chapple L-aS, Bellomo R, Chapman MJ, Ferrie S, Finnis ME, French C, Hurford S, Kakho N, Karahalios A, Maiden MJ, O'Connor SN, Peake SL, Presneill JJ, Ridley EJ, Tran-Duy A, Williams PJ, Young PJ, Zaloumis S, Deane AM

(2023), Critical care and resuscitation, 25(3), 147-54

DOI: 10.1016/j.ccrj.2023.08.001

NUTRIREA-3: where to next? 

Ridley EJ, Rice TW

(2023), Lancet Respiratory medicine, 11(7), 580-1

DOI: 10.1016/S2213-2600(23)00128-5

Nutrition in critical illness-research is worth the EFFORT

Ridley EJ, Chapple LS

(2023), Lancet, 401(10376), 527-8

DOI: 10.1016/S0140-6736(23)00091-0

Nutrition assessment and therapeutic management

Marshall A, Ridley EJ

(2023), Critical Care Nursing, 5, 681

How do guideline recommended energy targets compare with measured energy expenditure in critically ill adults with obesity

Lambell, Katherine Jane; Tatucu, Oana Alina; Miller, Eliza Grace; Ridley, Emma Jean

(2023), Clinical Nutrition, 42, 568-578

DOI: 10.1016/j.clnu.2023.02.003

Exploring stakeholder experiences of dietetic service and care delivery: A systematic qualitative review

Elliott A, Gibson S

(2023), JOURNAL OF HUMAN NUTRITION AND DIETETICS, 36(1), 288-310

DOI: 10.1111/jhn.13063

'Sustainable Food Systems Dietitian': A novel role to champion sustainable food in hospitals

Carino S, Elliott A, Palermo C, Holden S, Collins J

(2023), NUTRITION & DIETETICS, 80(2), 225-8

DOI: 10.1111/1747-0080.12730

Dietary intake and nutritional status of people with epilepsy

Thowfeek, Seema; Kaul, Neha; Nyulasi, Ibolya Barbara; O'Brien, Terence John; Kwan, Kwok Leung Patrick

(2023), Epilepsy & Behavior, 140

DOI: 10.1016/j.yebeh.2023.109090

Modified indirect calorimetry for patients on venoarterial extracorporeal membrane oxygenation

Tatucu, Oana Alina; Diehl, Arne; Kratzing, Caroline; Lambell, Katherine Jane; Burrell, Aidan John Cobb; Tierney, Audrey; Nyulasi, Ibolya Barbara; Bailey, Michael John; Sheldrake, Jayne; Ridley, Emma Jean

(2023), European Journal of Clinical Nutrition, 77, 888–894

DOI: 10.1038/s41430-023-01291-x

Nutrition care processes across hospitalisation in critically ill patients with COVID-19 in Australia

Ridley, Emma Jean; Chapple, Lee-anne; Ainscough, Kate; Burrell, Aidan John Cobb; Campbell, Lewis T.; Dux, Claire; Ferrie, S.; Fetterplace, Kate; Jamei, Matin; King, Victoria Louise; Serpa Neto, Ary; Nichol, Alistair Dualta; Osland, Emma J.; Paul, Eldho; S

(2023), Australian Critical Care, 36, 955-960

DOI: 10.1016/j.aucc.2023.01.003

COVID‐19: Nutrition Perspectives

Ridley EJ, Chapple LaS, Burrell A, Fetterplace K, Freeman‐Sanderson A, Marshall AP, Neto AS

(2023), Coronavirus Disease 2019 (COVID‐19): A Clinical Guide, 428-53

DOI: 10.1002/9781119789741.ch20

Nutrition care processes from intensive care unit admission to inpatient rehabilitation

Amon, Jenna Nicole; Tatucu, Oana Alina; Hodgson, Carol Lynette; Nyulasi, Ibolya Barbara; Paul, Eldho; Jackson, Suzannah; Udy, Andrew Alexander; Ridley, Emma Jean

(2023), Nutrition, 113

DOI: 10.1016/j.nut.2023.112061

Malnutrition defined by GLIM criteria identifies a higher incidence of malnutrition and is associated with pulmonary complications after oesophagogastric cancer surgery, compared to ICD-10-defined malnutrition

Murnane, L. C., Forsyth, A. K., Koukounaras, J., Shaw, K., King, S., Brown, W. A., Mourtzakis, M., Tierney, A. C., & Burton, P. R

(2023), Journal of surgical oncology, 128(5), 769-80

DOI: 10.1002/jso.27366

Accuracy of ultrasound, bioelectrical impedance analysis and anthropometry as point‐of‐care measurements of skeletal muscle mass in patients with inflammatory bowel disease.

Nguyen, A. L., Burns, M., Herath, M., Lambell, K., Holt, D., Fitzpatrick, J., Milat, F., Ebeling, P. R., Gibson, P. R., & Moore, G. T

(2023), Alimentary Pharmacology & Therapeutics, 58(3), 309-21

DOI: 10.1111/apt.17607

Review article: Mechanisms underlying the effectiveness of exclusive enteral nutrition in Crohn's disease

Melton, Sarah Louise; Taylor, Kirstin; Gibson, Peter Raymond; Halmos, Emma Phoebe

(2023), Alimentary Pharmacology & Therapeutics, 57(9), 932-947

DOI: 10.1111/apt.17451

Editorial: One step closer to personalised nutrition therapy for irritable bowel syndrome

Melton, S.L. and Halmos, E.P

(2023), Alimentary pharmacology & therapeutics, 58

DOI: 10.1111/apt.17633

Letter: diet-responsive or just diet-adherent in eosinophilic oesophagitis. Where is the dietitian? 

Fitzpatrick JA, Halmos EP

(2023), Alimentary pharmacology & therapeutics, 57(4), 443-4

DOI: 10.1111/apt.17312.

Initial outcomes of a dedicated multidisciplinary non-alcoholic fatty liver disease clinic: a retrospective cohort study

Commins I, Clayton-Chubb D, Melton S, Majeed A, Kemp W, Roberts SK

(2023), Internal medicine journal, 53(11), 2065-72

DOI: 10.1111/imj.16055

Editorial: gluten-free but not pain-free in IBS

Fitzpatrick JA, Halmos EP

(2022), ALIMENT PHARM THER, 56(11-12), 1621-2

DOI: 10.1111/apt.17253

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